#sofiasays let’s eat!
We are proud to take part in this year’s Dine Around Halifax culinary celebration! From February 1-28, we’ll be serving up delicious lunch and dinner prix fixe menus that will have your taste buds dancing! Not to mention, we’ll be donating $1 to Feed Nova Scotia from every menu sold.
Our $30 lunch prix fixe is available Tuesday to Friday! Take your taste buds on a trip with your choice of one starter and one main. Enjoy a hearty Pork Pozole Soup, Fire-roasted Eggplant, or Calamar a la Brasa. Finish with our sweet Alfajores or Guava Sorbet for dessert.
From Tuesday to Sunday, enjoy our $40 three-course dinner featuring offerings like Seared Sardine Escabeche and Beef Birria Tacos. Choose between Tres Leches Cake or Guava Sorbet for dessert to end this delicious fiesta.
View our speciality menus and book your table today!
Please note: Dine Around menu pricing does not include tax, gratuity, or alcohol.
Available Feb 1-28
choice of app, main & dessert
30. per person
-
Ancho Chile + Charred Tomato Salsa
corn tortillas, taro chips, cilantro, lime, jalapeño
-
Pork Pozole Soup
hominy, radish, lime, cilantro
-
Seared Sardine Escabeche
two pieces, pan sabroso, red onion, citrus aïoli
-
.......................
-
Beef Birria Tacos
two tacos, adobo-braised beef, cabbage, pico de gallo, queso fresco, consommé
-
Calamar a la Brasa
grilled whole squid, papas, shishito, salsa diablo, salsa verde
-
Fire-roasted Eggplant
fried yucca, piquillo, tomates confitados, garlic mayo & chimichurri
-
.......................
-
Alfajores
two pieces, dulce de leche, coconut, lemon
-
Guava Sorbet
choice of app, main & dessert
40. per person
-
Ancho Chile + Charred Tomato Salsa
corn tortillas, taro chips, cilantro, lime, jalapeño
-
Pork Pozole Soup
hominy, radish, lime, cilantro
-
Seared Sardine Escabeche
three pieces, pan sabroso, red onion, citrus aïoli
-
.......................
-
Beef Birria Tacos
three tacos, adobo-braised beef, cabbage, pico de gallo, queso fresco, consommé
-
Calamar a la Brasa
grilled whole squid, papas, shishito, salsa diablo, salsa verde
-
Fire-roasted Eggplant
fried yucca, piquillo, tomates confitados, garlic mayo & chimichurri
-
.......................
-
Alfajores
two pieces, dulce de leche, coconut, lemon
-
Tres Leches Cake
-
Guava Sorbet