#sofiasays love is in the air!
Join us on February 11, 12, or 14 to celebrate Valentine’s Day with our spectacular dinner feature and tempting cocktails! Enjoy Chef Alistair’s Pollito ‘Doña Aurora’ for two with fixings of black truffle whipped potatoes, wild + tame mushrooms, and white asparagus. To finish, indulge in Executive Pastry Chef Cori Osborne’s Tonka Bean Crème Caramel. Round out your dining experience with our specially crafted cocktail and wine offerings (non-alc options included!) paired for perfection.
Don’t forget about our limited time Valentine’s Day cocktails, available day and night! Rock the season solo with the Solo Mission made with cinnamon whiskey and pineapple, or feel the love with the Veneno Del Amante, a mix of Romeo’s gin, rose petal syrup, lemon, and egg white.
View our Valentine’s Day offerings below, and book your table today or order takeout for a delicious night in!